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Omega Hothead Kveik Liquid Yeast in Omega Yeast
Omega Hothead Kveik Liquid Yeast Home Brewing and Wine Making Supplies from American Brewmaster in Omega Yeast
Omega Hothead Kveik Liquid Yeast
A highly flocculent Norwegian kveik ale strain with an astoundingly wide temperature range and little change in flavor across the range, Hothead™ is clean enough for both American and English styles. It has a unique honey-like aroma with overripe mango which is complementary to modern, fruity hops. Temperature control is unnecessary with this strain. Non-phenolic and no fusels, even at higher temperatures.
Strain Type
Norwegian Kveik
Flocculation
Medium-High
Attenuation
75-85%
Temperature Range
72–98° F (22–37° C)
Alcohol Tolerance
11%
Tags: omega, yeast, hothead kveik, liquid yeast, kveik, omega yeast, oly057







