Accumash in Additives
ACCUmash is a patent-pending, purified water additive that targets the correct water profile for a specific subset of beers. It is the answer to take all of the calculations and guess work out of a painful step in your brewing process. ACCUmash, will help cut out any water chemistry hurtles in your all grain brewing process. Once you have the ACCUmash packet that meets the characteristics of beer you are brewing, blend the entire package’s contents into a few pounds of the grain. Add the mixture to purified mash water (RO water or distilled). Stir vigorously and add the remaining grain. Check your pH and make any last adjustments you may need based on your recipe or personal preference.
a good link with FAQs from the manufacturer: http://www.accu-mash.com/faqs-1.html
Accumash Home Brewing and Wine Making Supplies from American Brewmaster in Additives
Accumash
ACCUmash offers 9 formulations based on target color, finish and original gravity. There is an ACCUmash packet available for almost any beer you are targeting. Here are the packets available.
Available Packets
Hoppy Finish:
- SRM (5-13) 1.040 - 1.060 OG Finish:Hoppy
- SRM (5-13) 1.060 - 1.080 OG Finish:Hoppy
Balanced Finish:
- SRM (2-6) 1.040 - 1.080 OG Finish:Balanced
- SRM (7-16) 1.040 - 1.060 OG Finish:Balanced
- SRM (7-16) 1.060 - 1.080 OG Finish:Balanced
- SRM (17-25) 1.040 - 1.060 OG Finish:Balanced
- SRM (17-25) 1.060 - 1.080 OG Finish:Balanced
Malty Finish:
- SRM >26 1.045 - 1.065 OG Finish:Malty
- SRM >26 1.075 - 1.090 OG Finish:Malty
ACCUmash is a patent-pending, purified water additive that targets the correct water profile for a specific subset of beers. It is the answer to take all of the calculations and guess work out of a painful step in your brewing process. ACCUmash, will help cut out any water chemistry hurtles in your all grain brewing process. Once you have the ACCUmash packet that meets the characteristics of beer you are brewing, blend the entire package’s contents into a few pounds of the grain. Add the mixture to purified mash water (RO water or distilled). Stir vigorously and add the remaining grain. Check your pH and make any last adjustments you may need based on your recipe or personal preference.
a good link with FAQs from the manufacturer: http://www.accu-mash.com/faqs-1.html

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