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Koji Bacteria - Homemade Sake Kit, Koji Kin in Dry Beer Yeast
Koji Bacteria - Homemade Sake Kit, Koji Kin in Dry Beer Yeast
Koji Bacteria - Homemade Sake Kit, Koji Kin in Dry Beer Yeast
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Brand: manufacturer
Product Code: koji
Availability: In Stock
$12.65

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Koji Bacteria - Homemade Sake Kit, Koji Kin Home Brewing and Wine Making Supplies from American Brewmaster in Dry Beer Yeast

Koji Bacteria - Homemade Sake Kit, Koji Kin

Packet includes Koji mold spores, and makes to 22 liters of Sake, with alcohol of 14-18%. Additional ingredients required are 4.2 lbs of medium grain rice, wine yeast and 5 gms citric acid.

For detailed instructions, we recommend visiting the distributor's website - http://tibbs-vision.com/sake/instrct.html

This is not so much a "kit" as it contains the spores to brew Sake. Packet includes Koji mold spores, and makes to 22 liters of Sake, with alcohol of 14-18%. Additional ingredients required are 4.2 lbs of medium grain rice, wine or Sake yeast and 5 gms citric acid.

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Tags: koji, koji kin, sake, sake brewing kit, homemade sake bacteria, dry, beer, yeast