Beta Glucanase Enzyme 1 oz

Beta Glucanase Enzyme 1 oz

A unique enzyme complex that catalyzes the breakdown of barley and malt beta-glucans and is capable of solving a range of problems encountered with such high molecular-weight polysaccharides. Because of its tolerance to a wide range of pH and temperatures, beta glucanase can be used either in mashing or during fermentation of beer. It reduces wort viscosity, improves solid/liquid separation, lautering and filtration. Beta glucanase is especially useful when malt quality may be variable or under-modified or when barley is used as an adjunct.

Proganozyme is a beta glucanase enzyme capable of catalyzing the breakdown of 1,4-beta-D- glycosidic linkages in cereal grain beta-D-glucans. 

Applications & Benefits: 

Proganozyme is a unique enzyme complex that catalyzes the breakdown of barley and malt beta-glucans and is capable of solving a range of problems encountered with such high molecular-weight polysaccharides. Because of its tolerance to a wide range of pH and temperatures, Proganozyme can be used either in mashing or during fermentation of beer. It reduces wort viscosity, improves solid/liquid separation, lautering and filtration. Proganozyme is especially useful when malt quality may be variable or under-modified or when barley is used as an adjunct.