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Wyeast 3787XL - Trappist High Gravity Yeast
This yeast strain produces intenese esters with a complex fruitiness, but does not give a significant amount of banana or bubblegum phenolics typical of this style of yeast. Good choice for Belgian Dubbels and Tripels, and Belgian Strong Golden Ales.
Flocculation: medium
Apparent Attenuation: 74-78%
Temperature Range: 64-78 F
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Tags: 3787, trappist, high, gravity, wyeast, belgian, ale